It’s that time of year again – time for scraping out the old Jack-o-lanterns. But what can I do with all those seeds? Why not roast them – roasted pumpkin seeds are delicious – here’s a recipe I found on the Whole Foods Market blog… or why not store them
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Categories: blog

These sweet potato chips from YourInspirationAtHome look absolutely amazing – definitely one to try.

Categories: blog

Looking for some interesting recipes? Then trot on over to this lovely blog Trotski and Ash. They say they are not professionally trained, but are self-taught, learning by taste, mistakes and the knowledge of family and friends. Every recipe has a story and a journey… I especially like the look
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Categories: blog

The quantities of food that are wasted are spectacular with the US figure at $165bn (40% of all food) and Scotland alone coming in with £1bn a year(a fifth of all food!). There are many reasons for this with the ridiculous quality control police being high on the list. The
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Categories: blog

Here’s a great idea from thekitchn for what to do with your left over apple peels… make tea!

Categories: blog

As much as I hate over ripe bananas I hate throwing them in the compost bin even more. This recipe was recommended to me by a friend from the US and works best the more over ripe the bananas are. And what’s more – it is completely sugar free, sweetened
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Categories: blog

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